A few recent discoveries worth checking out...
Dunkin Donuts Strawberry Shortcake Coffee
I love coffee! Although I worked for a few years off and on at Starbucks, I prefer just a plain cup of coffee with sweetener and a little...or a lot of cream. Nothing too sweet, and rarely flavored. However, this yummy coffee is perfect for an afternoon pick-up. Just a hint of strawberry with none of the extra sugar and calories of added syrups.
Plum Organic Baby/Tot foods
This was actually my mom's pick when we were shopping at Babies R Us. Molly LOVES them, and I feel good about giving this too her since it is organic and a perfect snack or an addition to breakfast. I'm looking for ways to eliminate some of the processed foods that are so convenient for toddlers. These aren't cheap, but I'm going to be ordering a case from Amazon for about half the price.
Carving Board Turkey
I really hate packaged deli meat. The sliminess grosses me out, and I just think it's pretty yucky. Even as a kid, I didn't like for my mom to pack me a typical turkey sandwich for lunch. They have always been hard to stomach. However, this turkey is wonderful! Think Thanksgiving leftovers anytime you want them. Well, not quite that good, but MUCH better than the typical lunch meat.
Jello Temptations- French Silk Pie
I got into a really bad habit while pregnant of eating dessert every night after dinner. It's actually a hard habit to break, especially when Nick asks every night what I'm having for dessert. So, instead of cutting sweets out completely, I've decided to find some better treats that won't cost me hundreds of calories. So a couple nights a week, this is my new indulgence. Pretty much tastes like a piece of pie minus the crust.
Fresh Green Beans
I realize this is nothing new to most people, but I have always been a canned green bean person. I know, I know... lots of sodium, and not near as healthy. So, I'm going to limit use of canned green beans, and stick with fresh for a while. Here's my new favorite way to prepare them.
Roasted Green Beans Recipe
Take fresh green beans, snap off the ends, lightly coat with olive oil and generously sprinkle with salt and pepper. Preat oven to 400 and roast for 25 minutes, turning once. YUMMY!