
Life's little adventures around the Pearson House




Well, this week's meal plan should be easy since Thursday we celebrate with the Kellys and Friday we will spend with the Pearsons eating our weight in good food. Rice Casserole
2 cans beef consume
2 cans beef broth/bullion
2 cups rice
2 sticks butter
Melt butter in oven, pour 2 soups in and spread rice around.
Bake @ 350 for 45 minutes



Join us on Tuesday, November 29th @ 6:30, and you will leave with a cooler full of appetizers, main courses, side dishes, and sweet treats. Simply freeze, and then thaw when ready to serve.
What you will leave with...
Appetizers
(serve 12)
Bayou glazed meatballs
Warm BLT Dip with pita chips
Cheddar Bacon Chicken dip with crackers
Main Courses
(serves 4-6)
Pomegranate Chipotle Pork Tenderloin
(excellent as a main dish, or can be sliced and served on rolls for a hearty appetizer
Wahoo! Chili
Chicken Pot Pie
Sides
(serves 4 or 8)
Paula Dean’s Creamed Corn Casserole (back by popular demand)
Sweet Potato Casserole
Sweet and Savory Treats
Sausage Balls (2 dozen)
Tastefully Simple Almond Pound Cake Mix




